Building A Better Bristol Awards

November 2, 2009

GWE Business West celebrated the commercial harvest of the city in St Stephens Church, the city’s business church. This year they chose to celebrate “Spirit in good business” and their programme was marking and uncovering success with good business and also fair trade. Their celebrations included making a number of “Building a Better Bristol” awards [...]

Read the full article →

Feature on Heart 96.3 website

September 11, 2009

FareShare food- Heart 96.3 website article Dated 8th September 2009

Read the full article →

Evening Post article

September 11, 2009

EP Sept 09 Please read our latest feature in the evening post dated 7th September 2009

Read the full article →

Dawn Primorolo visits FareShare South West

August 18, 2009

On Monday 17th August 2009 FareShare South West welcomed Dawn Primorolo MP to visit and to see the work we do. Dawn was obviously very shocked to see the amount of food that would otherwise be landfilled. Dawn said “FareShare really is a brilliant project. It was an eye-opener, and a real worry, to see [...]

Read the full article →

Ashton Park Bristol 10k run

August 5, 2009

A massive thanks goes out to the students at Ashton Park School for raising £263.56 for FareShare. The team of 6th form students and staff ran the Bristol 10K and raised sponsorship for three charities: FareShare, Bobby Moore’s Cancer Charity and the Special Care Baby Unit at Southmead Hospital.  Thank you

Read the full article →

Article in the Evening Post

December 3, 2008

“A bakery has donated five tonnes of bread, cakes and pastries to help feed the homeless. Pullins Bakery, which has shops in Yatton and Claverham, sends products to an organisation in Bristol called FareShare South West every day.” To download the whole article, click here.

Read the full article →

Wiltshire Farm Foods

December 1, 2008

“A joint partnership between Wiltshire Farm Foods and a nationwide charity will contribute up to 2,000 meals a week for homeless people. At the start of 2008, FareShare South West delivered food to 22 centres in Bristol.” To read the whole article, click here.

Read the full article →

Watch our DVD

October 29, 2008

Watch our DVD right here! Click the play button below to see a day in the life of FareShare South West.

Read the full article →

April news update

April 25, 2008

Onwards and upwards! We continue to make progress, and since our last newsletter on the 15th February 2008, we are pleased to report that we have distributed a further 34 tonnes of food! That’s 74 tonnes since we opened on the 10th October 2007. We are now delivering to 32 organisations throughout Bristol and the [...]

Read the full article →

February news update

February 1, 2008

We have lift off!! At last, our first delivery happened on the 9th October 2007, and FareShare is now all systems go! We experienced a hugely successful launch on the 8th November, and received a great deal of media coverage from the local television, radio, and newspapers during this time. Over 97 tonnes of food We our proud [...]

Read the full article →

Article in the Evening Post

November 8, 2007

“A scheme that delivers surplus supermarket food to the homeless in Bristol is being launched tonight. The FareShare South West project delivers food to 50 homeless shelters, drug rehabilitation centres and youth offender projects. Up to 400 tonnes of food a year will be collected by volunteers and delivered in two refrigerated vans.” To download [...]

Read the full article →

Article in Venue Magazine

November 1, 2007

“We’re currently delivering two days a week, but want to extend that to three days by Christmas and five by this time next year. We’ve taken on 10 volunteers so far but ideally I’d like to see 40 people here, six per shift, working Monday to Friday from nine to five. It’s a chance for people who otherwise might [...]

Read the full article →

Article in the Evening Post

September 20, 2007

“We work with the supermarkets to pick up food from the back of stores at the end of the day, but are also working with their distribution centres. If we can save 50 organisations or centres £20,000 a year on providing food, that is £1 million that can be directly reinvested in the community.” To [...]

Read the full article →